Step into Café Marrakech and discover the warm, bold flavours of Moroccan home-style cooking. Whether you're joining us for a relaxed lunch or an indulgent dinner, our menu is full of freshly prepared dishes—from spiced tagines and couscous to smoky grilled meats and vibrant vegetarian plates. Each dish is individually priced and made with care using authentic ingredients. Dine-in only; allergens are clearly listed—just ask our team.
Opening Hours:
Monday
8:30am – 11:30am: Tea & Coffee
12:00pm – 3:00pm: Lunch
5:30pm – 10:30pm: Dinner
Tuesday & Wednesday - Closed
Thursday
8:30am – 11:30am: Tea & Coffee
12:00pm – 3:00pm: Lunch
5:30pm – 10:30pm: Dinner
Friday to Sunday
8:30am – 11:00pm (All-day service)
Terms & Conditions:
Allergens: Our dishes are prepared in a kitchen that handles all major allergens. Please inform our team of any allergies or dietary needs before ordering.
No Takeaways: The Dinner Menu is available for dine-in only. Takeaways are not permitted.
Step into Café Marrakech and enjoy a lunch bursting with fresh, fragrant, and unforgettable Moroccan flavours.
Grilled Chicken Breast, Chickpea
Juicy grilled chicken served with a fresh, zesty onion salad.
Allergens: None
Lamb Kefta, Tomato Sauce, Free-Range Egg
Tender lamb mince skewers, flame-grilled and served with charred tomatoes and onions.
Allergens: Egg
Harira with Fresh Bread and Roast Potatoes (Vegetarian/Vegan)
Comforting spiced lentil and chickpea soup, served with warm fresh bread.
Allergens: Gluten (Gluten-free option available)
Crispy Charmoula Sardine, Lentil and Fresh Bread
Crisp-fried sardines topped with spiced tomato and vibrant sharmoula sauce.
Allergens: Fish, Gluten
Grilled Cauliflower, Lentil and Fresh Mediterranean Vegetables
Chargrilled cauliflower marinated in sharmoula, served with a rich tomato sauce.
Allergens: None
Seasonal Vegetable Couscous
Delicate couscous served with a colourful blend of fresh, seasonal vegetables in a light, aromatic sauce.
Allergens: gluten, celery.
Chicken Couscous
Tender chicken served with spiced couscous and seasonal vegetables.
Allergens: Gluten, Celery.
Perfect accompaniments to your meal—fresh, vibrant sides packed with Moroccan flavour.
Chickpea
Simple spiced chickpeas.
Allergens: None
Paratha
Flaky, layered flatbread.
Allergens: Gluten, Dairy
Zaalouk (Mash of grilled aubergine and tomatoes)
Smoky mashed potatoes with aubergine.
Allergens: None
Lentil with Vegetables
Spiced lentil and vegetable mix
Allergens: None
Plain Rice
Lightly steamed and fluffy, the perfect base for bold Moroccan flavours.
Allergens: None.
Taktouka ( Roasted Peppers with tomatoes)
A vibrant Moroccan salad of roasted peppers and tomatoes with garlic, olive oil, and warm spices.
Allergens: None.
Dive into the sweetness of Morocco — handcrafted desserts that melt in your mouth and linger on your senses.
Semolina Basbousa with orange ice-cream
Moist semolina cake infused with orange blossom and topped with syrup.
Allergens: Gluten, Dairy
Orange Ice-Cream
A refreshing Moroccan-style orange ice cream infused with citrus zest, served with a medley of fresh seasonal berries.
Allergens: Dairy.
Moroccan Mint Tea with Handmade Biscuits
Traditional mint tea served with assorted Moroccan-style biscuits.
Allergens: Gluten, Dairy
Samosa with Almonds
Flaky, pan-fried sweet pastry drizzled with honey and topped with toasted almonds. Allergens: nuts, gluten, dairy.
Baghrir with Amlo and fresh cream
Fluffy Moroccan semolina pancakes served with nutty Amlo and fresh cream.
Allergens: Gluten, Dairy, Nuts.
From rich, comforting mains to fragrant, vibrant starters, our dinner menu brings Morocco to your plate.
Charcoal Grilled Chicken Brochette with Taktouka
Tender skewered chicken grilled over charcoal, served with smoky roasted pepper and tomato salad.
Allergens: None
Chicken Pastilla
Flaky pastry filled with spiced chicken, almonds, and a hint of cinnamon.
Allergens: Gluten, Nuts, Dairy.
Charmoula flavoured Crispy Sardine, Tomato Sauce, Onion Tomato Salad
Crisp-fried sardines marinated in zesty charmoula, served with rich tomato sauce and a fresh onion-tomato salad.
Allergens: Fish, Gluten.
Lamb Kofta Kebabs Charcoal Roasted, Zaalouk
Spiced lamb mince skewers grilled over charcoal, served with smoky aubergine and tomato mash.
Allergens: None
Harirra with Khobz
Traditional Moroccan spiced lentil and chickpea soup served with fresh bread.
Allergens: Gluten (Gluten-free option available)
Seasonal Mediterranean Vegetable Platter
A colorful selection of fresh, roasted, and grilled Mediterranean vegetables.
Allergens: None
Lamb on the Bone Tagine, Khobz
Slow-cooked lamb in a rich, sweet-spiced sauce with prunes and apricots, served with traditional Moroccan bread.
Allergens: Gluten
Chicken with Lemon, Parsley Sauce and Rice
Oven-roasted chicken finished with a tangy lemon and parsley sauce, served with fluffy rice.
Allergens: None
Seasonal vegetables couscous
Delicate couscous served with a colourful blend of fresh, seasonal vegetables in a light, aromatic sauce.
Allergens: gluten, celery.
Chicken Couscous
Tender chicken served with spiced couscous and seasonal vegetables.
Allergens: Gluten, Celery.
Mixed Grill with roast potatoes and Zaalouk
A sizzling platter of grilled chicken, lamb kofta, and turkey kofta with onions, served alongside roast potatoes and smoky Moroccan aubergine zaalouk.
Allergens: None.
Baked Catch of the Day with Vegetables
Fresh fish of the day, Oven-baked until tender, served with seasonal vegetables and accompanied by warm Moroccan khobz.
Allergens: Fish
Our sides are the perfect companion to your meal — from soft Khoubz bread to hearty chickpeas and fragrant rice.
Each one is crafted to complement the bold, rich flavours of our Moroccan mains.
They add balance, texture, and authenticity to every bite.
Please note: sides may contain allergens like gluten, dairy, or sulphites.
Chickpea
Simple spiced chickpeas.
Allergens: None
Paratha
Flaky, layered flatbread.
Allergens: Gluten, Dairy
Zaalouk (Mash of grilled aubergine and tomatoes)
Smoky mashed potatoes with aubergine.
Allergens: None
Lentil with Vegetables
Spiced lentil and vegetable mix
Allergens: None
Plain Rice
Lightly steamed and fluffy, the perfect base for bold Moroccan flavours.
Allergens: None.
Taktouka ( Roasted Peppers with tomatoes)
A vibrant Moroccan salad of roasted peppers and tomatoes with garlic, olive oil, and warm spices.
Allergens: None.
Dive into the sweetness of Morocco — handcrafted desserts that melt in your mouth and linger on your senses.
Semolina Basbousa with orange ice-cream
Moist semolina cake infused with orange blossom and topped with syrup.
Allergens: Gluten, Dairy
Orange Ice-Cream
A refreshing Moroccan-style orange ice cream infused with citrus zest, served with a medley of fresh seasonal berries.
Allergens: Dairy.
Moroccan Mint Tea with Handmade Biscuits
Traditional mint tea served with assorted Moroccan-style biscuits.
Allergens: Gluten, Dairy
Samosa with Almonds
Flaky, pan-fried sweet pastry drizzled with honey and topped with toasted almonds. Allergens: nuts, gluten, dairy.
Baghrir with Amlo and fresh cream
Fluffy Moroccan semolina pancakes served with nutty Amlo and fresh cream.
Allergens: Gluten, Dairy, Nuts.