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Menu

Step into Café Marrakech and discover the warm, bold flavours of Moroccan home-style cooking. Whether you're joining us for a relaxed lunch or an indulgent dinner, our menu is full of freshly prepared dishes—from spiced tagines and couscous to smoky grilled meats and vibrant vegetarian plates. Each dish is individually priced and made with care using authentic ingredients. Dine-in only; allergens are clearly listed—just ask our team. Opening Hours: Monday 8:30am – 11:30am: Tea & Coffee 12:00pm – 3:00pm: Lunch 5:30pm – 10:30pm: Dinner Tuesday & Wednesday - Closed Thursday 8:30am – 11:30am: Tea & Coffee 12:00pm – 3:00pm: Lunch 5:30pm – 10:30pm: Dinner Friday to Sunday 8:30am – 11:00pm (All-day service) Terms & Conditions: Allergens: Our dishes are prepared in a kitchen that handles all major allergens. Please inform our team of any allergies or dietary needs before ordering. No Takeaways: The Dinner Menu is available for dine-in only. Takeaways are not permitted.



Lunch Menu

Craving a taste of Morocco at lunch? At Café Marrakech, we serve up authentic Moroccan dishes like slow-cooked tagines, fragrant couscous, chermoula-grilled fish, and sweet basbousa—just like you’d find in a traditional Moroccan home. Freshly made, individually priced, and full of bold, warm spices—it’s a lunchtime escape to Marrakech.


Grilled chicken with onion salad, chickpea and fries
Juicy grilled chicken served with a fresh, zesty onion salad. Allergens: Mustard, Celery

£14.95



Lamb kebab with grilled tomatoes and onions, zaalouk and fries
Tender lamb mince skewers, flame-grilled and served with charred tomatoes and onions. Allergens: Gluten, Celery

£16.95



Harira with fresh bread and fries (Vegetarian/Vegan)
A comforting spiced lentil and chickpea soup, served with warm fresh bread. Gluten free option available. Allergens: Gluten, Celery

£12.95



Crispy sardine with tomatoes and sharmoula sauce, lentil and bread
Crisp-fried sardines topped with spiced tomato and vibrant sharmoula sauce. Allergens: Fish, Gluten, Mustard

£15.95



Grilled cauliflower in sharmoula served with tomato sauce, chickpea and rice
Chargrilled cauliflower marinated in sharmoula, served with a rich tomato sauce. Allergens: Mustard, Celery

£12.95



Chicken bastilla (moroccan pie) sauce of onion,saffron and cinnamon
A golden, flaky pie filled with spiced chicken, almonds, and a hint of cinnamon. Allergens: Nuts (Almonds), Gluten, Egg

£15.95




Sides

Our sides are the perfect companion to your meal — from soft Khoubz bread to hearty chickpeas and fragrant rice. Each one is crafted to complement the bold, rich flavours of our Moroccan mains. They add balance, texture, and authenticity to every bite. Please note: sides may contain allergens like gluten, dairy, or sulphites.


Chickpea
Gently spiced and slow-cooked for a hearty, protein-rich side. Allergens: None.

£5.95



Paratha
Paratha is a flaky, pan-fried flatbread known for its rich, layered texture. While it originates from South Asia, it’s also enjoyed in Moroccan cafés for its comforting feel and ability to soak up bold flavours — making it a delicious side to spiced dishes. Allergens: Gluten, Dairy.

£3.95



Zaalouk (Aubergine)
A smooth Moroccan-style mash with a touch of olive oil and seasoning. Allergens: None.

£6.95



Khoubz (Moroccan bread)
Traditional Moroccan round bread, perfect for dipping and scooping. Allergens: Gluten.

£3.95



Plain Rice
Lightly steamed and fluffy, the perfect base for bold Moroccan flavours. Allergens: None.

£3.95



Fries
Golden, crispy, and always a favourite on the side. Allergens: None (may contain traces of gluten if fried in shared oil).

£3.95




Dinner Menu

End your day with the rich, comforting flavours of our Moroccan-inspired Dinner Menu. From slow-cooked lamb tagine to zesty roast chicken and hearty vegetable couscous, every dish is crafted to satisfy and impress. Each plate is individually priced, so you can explore and enjoy dinner your way.



Starters




Charcoal grilled chicken brochette with taktouka
Juicy chicken skewers served with smoky pepper and tomato salad. Allergens: Mustard, Garlic, Peppers

£9.95



Chicken Pastilla with Amlou
A flaky filo pastry filled with spiced chicken and almonds, served with nutty amlo. Allergens: Nuts, Gluten, Egg

£10.95



Crispy Sardine with Tomato Sauce & Onion Salad
Crunchy sardines served with tangy tomato sauce and fresh salad. Allergens: Fish, Gluten

£9.95



Charmoula Roasted Cauliflower with Yoghurt
Chargrilled cauliflower marinated in herbs, served with spiced yoghurt. Allergens: Milk, Mustard, Garlic

£8.95



Lamb Kofta Kebabs with Zaalouk
Flame-grilled lamb skewers with a smoky aubergine mash. Allergens: Garlic, Celery

£9.95



Harira with Khobz
A rich lentil and chickpea soup served with traditional Moroccan bread. Allergens: Gluten, Celery

£8.95




Mains




Lamb on the Bone Tagine with Khobz
Slow-cooked lamb in a rich, sweet-spiced sauce with prunes and apricots, served with traditional Moroccan bread. Allergens: Gluten, Celery

£19.95



Roast Chicken with Lemon & Parsley Sauce and Rice
Oven-roasted chicken finished with a tangy lemon sauce, served alongside fluffy rice. Allergens: Celery, Mustard

£14.95



Seasonal vegetables couscous
Steamed couscous topped with tender seasonal vegetables and aromatic broth. Allergens: Gluten, Celery

£12.95



Seasonal vegetables and lentil stew
Hearty stew of lentils and fresh vegetables simmered with warm Moroccan spices. Allergens: Celery, Mustard

£12.95



Mixed grilled with fries and zaalouk
A sizzling selection of grilled chicken, lamb, kofta, and onions, served with fries and smoky aubergine zaalouk. Allergens: Celery, Mustard

£22.95



Baked catch of the day with vegetables
Fresh fish of the day, oven-baked until perfectly tender, served with a mix of seasonal vegetables. Allergens: Fish, Celery

£19.95




Sides

Our sides are the perfect companion to your meal — from soft Khoubz bread to hearty chickpeas and fragrant rice. Each one is crafted to complement the bold, rich flavours of our Moroccan mains. They add balance, texture, and authenticity to every bite. Please note: sides may contain allergens like gluten, dairy, or sulphites.


Chickpea
Gently spiced and slow-cooked for a hearty, protein-rich side. Allergens: None.

£5.95



Paratha
Paratha is a flaky, pan-fried flatbread known for its rich, layered texture. While it originates from South Asia, it’s also enjoyed in Moroccan cafés for its comforting feel and ability to soak up bold flavours — making it a delicious side to spiced dishes. Allergens: Gluten, Dairy.

£3.95



Zaalouk (Aubergine)
A smooth Moroccan-style mash with a touch of olive oil and seasoning. Allergens: None.

£6.95



Khoubz (Moroccan bread)
Traditional Moroccan round bread, perfect for dipping and scooping. Allergens: Gluten.

£3.95



Plain Rice
Lightly steamed and fluffy, the perfect base for bold Moroccan flavours. Allergens: None.

£3.95



Fries
Golden, crispy, and always a favourite on the side. Allergens: None (may contain traces of gluten if fried in shared oil).

£3.95




Desserts Menu

End your meal on a sweet note with our handcrafted Moroccan-inspired desserts. From rich chocolate tart to fragrant basbosa and honeyed pastries, every treat is made to delight.


Cheesecake with Strawberry
Creamy cheesecake topped with sweet strawberry sauce and fresh berries. Allergens: Milk, Eggs, Gluten (Wheat)

£9.95



Chocolate Tart with Orange Sauce
Rich chocolate tart served warm with a zesty orange sauce. Allergens: Milk, Eggs, Gluten (Wheat), Soy

£9.95



Semolina Basbosa
Moist semolina cake infused with orange blossom and topped with syrup. Allergens: Gluten (Wheat/Semolina), Milk, Eggs

£9.95



Orange Ice Cream and Berries
Refreshing orange ice cream served with a mix of fresh berries. Allergens: Milk, Eggs (check for egg content depending on ice cream base)

£9.95



Moroccan Mint Tea with Handmade Biscuits
An assortment of Moroccan-style biscuits served with traditional mint tea. Allergens: Gluten (Wheat), Nuts (may contain), Milk, Eggs

£5.95



Honeyed Mousleen with Almonds
Flaky, pan-fried sweet pastry drizzled with honey and topped with toasted almonds. Allergens: Gluten (Wheat), Nuts (Almonds), Milk, Eggs

£9.95


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Contact us:

Address

13 Rosemary Ln, Canterbury CT1 2PN

Opening Hours
Monday: 8:30am–11:30am (Tea & Coffee) 

12:00pm–3:00pm (Lunch)

5:30pm–10:30pm (Dinner)
Tuesday & Wednesday: Closed
Thursday:

8:30am–11:30am (Tea & Coffee) 

12:00pm–3:00pm (Lunch)

5:30pm–10:30pm (Dinner)
Friday to Sunday: 8:30am–11:00pm (All-day service)

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